Please read the following notes and guidelines before enrolment.
- General Terms & Conditions
- These classes will are held on very specific dates and will not be rescheduled, once decided.
- No prior cooking or baking experience is necessary to participate.
- Skillston reserves the right to make changes to the schedule, curriculum, or instructors if necessary.
- Enrollees will be required to bring a notebook and pen to note down the recipes and their respective processes.
- Candidates enrolling for an entire week (Monday to Saturday) will be awarded a certificate.
- Single-day enrollees may request for a certificate at a surcharge of 500/- PKR per class/recipe.
- Payment Terms
- Discounts will not be offered and any requests for the same will not be entertained.
- Candidates wishing to enrol for a class are required to submit their fees 24 hours before the commencement of the class.
- Failure to comply with the above payment terms may result in cancelation of enrolment.
- Important Notes
- Aprons and Hairnets will be provided to participants to ensure food safety practices.
- We kindly request participants to prioritize cleanliness and good hygiene practices throughout the course.
- Please inform Skillston of any allergies or medical conditions during the registration process.