BOARD OF DIRECTORS
Riaz Ahmed
Proven track record of success in developing and managing educational and vocational training institutes.
Skilled in all aspects of program development, from initial design to implementation and management.
Strong background in promoting education for girls and women as a means of empowerment and social change.
Ashar Ajaz
He is skilled in planning, organizing and coordinating activities to optimize operational efficiency and productivity; With a proven ability to lead and manage teams to meet and exceed performance targets, this professional has a strong background in sales and operations management, with a track record of delivering results.
FACULTY MEMBERS
Chef Mehmood Hassan Rana
Additionally, he has worked as a baking and pastry chef at several hospitality facilities, including five-star hotels. He is one of the city's top pastry chefs.
His love of patisserie and restless spirit have elevated him to the position of one of the top instructors in the field of baking and pastry arts. He has created hundreds of distinctive recipes.
Chef Naufal Anjum
Trained under the supervision of European chefs, he has earned recognition as a celebrity chef and is an associate member of the Chef Association of Pakistan (CAP), holding a prestigious Chef ID. With over four years of experience as a Chef Trainer, Chef Naufal specializes in student counseling and development, placing a strong emphasis on food safety. His expertise extends to food presentation and plating. His overarching goal is to groom students to showcase their culinary expertise not only within Pakistan but also on the global stage.
Mr. Muhammad Zaffar Parvaiz
Trainer - Hospitality Management
Mr. Muhammad Zaffar Parvaiz is an experienced and knowledgeable hospitality management trainer. He has been working in the hotel industry for over 15 years and has been employed by numerous prestigious organizations, such as Marriott, Moven pick, Ramada, and Regent plaza.
Mr. Muhammad Zaffar Parvaiz
His extensive knowledge and experience in the field make him an ideal instructor for those looking to become experts in the hospitality industry.
He possesses a post-graduate diploma in labour administration, organisation welfare, and hospitality management.
He has achieved a great deal in the management of food and beverages, logistics and transportation, ISO 22000 food safety, ISO 14001 environmental management, HACCP, and many other fields.
Mr. Muhammad Adil Bhatti
Trainer - Front Desk and Hospitality
Mr. Muhammad Adil Bhatti is an exemplary alumnus of Skillston who has gone on to achieve great success in one of the most prestigious organizations. His self-confidence, ability to work well under pressure, and strong interpersonal and leadership skills make him an ideal candidate for any team.
Mr. Muhammad Adil Bhatti
He is also capable of working with colleagues of diverse cultural backgrounds, making him an invaluable asset to any organization. We are proud to have Mr. Bhatti, an alumnus, as a part of the Skillston family and are confident that he will continue to excel in his current role.